Breads and Ingredients

Daisy and Kat - Daisy's best human friend!

Sourdough Selections

Made with locally milled, organic, stone-ground flour, grown in the Northeast.

Companion Sourdough: A medium dark loaf with a chewy crust and soft crumb. Regenerative organic wheat flour, water, organic rye flour, sourdough starter (organic wheat flour, water, organic rye flour,), sea salt
Beagle Blend: A blend of white and almost whole wheat flours with a touch of rye creating a light beagle-brown loaf! Water, organic all purpose wheat flour, regenerative organic wheat flour, organic rye flour, sourdough starter (organic wheat flour, water, organic rye flour), sea salt
Daisy's Deli Rye: A heartier take on the typical deli rye! Organic all purpose flour, water, organic rye flour, sourdough starter (organic wheat flour, water, organic rye flour), sea salt, organic caraway seeds. Contains: Wheat.
Pain Rustique with Spelt: Rustic sourdough that uses a mix of organic whole wheat, spelt and all-purpose flours. A great everyday bread - perfect for toasting! Flour blend (Organic all purpose flour, regenerative organic wheat and organic spelt), water, sourdough starter (organic wheat flour, water, rye flour), sea salt. Contains: Wheat.
Myah Demi-Baguette: Named for Daisy's cousin, (my sister's Dachshund) this is a wheaty, wiener-dog shaped small baguette made from our Beagle Blend dough: Water, Organic all purpose wheat flour, Regenerative organic wheat flour, organic rye flour, sea salt. Contains: Wheat.
Walnut Wheat: Our Pain de Companion dough with the addition of organic walnuts. Delicious with all cheeses (especially blues and camembert!) and amazing toasted for breakfast. Regenerative organic wheat flour, water, organic rye flour, sourdough starter (organic wheat flour, water, rye flour), sea salt. Contains: Wheat, walnuts.
Sesame Wheat: Our Pain de Companion dough with the addition of organic sesame seeds. Amazing toasted for breakfast! Regenerative organic wheat flour, water, sourdough starter (organic wheat flour, water, organic rye flour), sea salt, sesame seeds

Less Grainy, Still Sourdough!

Note that the organic, all-purpose wheat flour used in these loaves is generally not grown or milled locally.

Farmington Sourdough: Organic all purpose wheat flour, water, sourdough starter (organic wheat flour, water), sea salt
Farmington Sesame Sourdough: Organic all purpose wheat flour, water, sourdough starter (organic wheat flour, water), sea salt, sesame seeds
White Sourdough Sandwich Loaf: Organic all purpose wheat flour, water, sourdough starter (organic wheat flour, water, organic rye flour), sea salt
Olive and Rosemary: Organic all purpose wheat flour, water, sourdough starter (organic wheat flour, water organic rye flour), **kalamata olives, sea salt, rosemary
Farmington Demi-Baguette (White Sourdough Version): Organic all purpose wheat flour, water, sourdough starter (organic wheat flour, water organic rye flour), salt

Sourdough English Muffins:

Emma Lou's English Muffins: 1 order includes 6 slightly wheaty, sourdough English Muffins. Named for Daisy's other cousin, whose occasional nickname is 'Muffin". Open by piercing with a fork and pulling apart. Best stored in airtight bags. Organic all purpose flour, organic milk, renerative organic bread flour, sourdough starter (organic wheat flour, water, organic rye flour), organic sugar, sea salt, semolina flour (note: semolina is not organic). Contains: Wheat, Milk.
Obi's Dairy Free English Muffins: 1 order includes 6 slightly wheaty, sourdough English Muffins. Water replaces the milk in these muffins, named for Daisy's best bud and famed therapy dog, Obi. A bit chewier with a nice sourdough tang. Open by piercing with a fork and puling apart. Best stored in airtight bags. Organic all purpose flour, water, renerative organic bread flour, sourdough starter (organic wheat flour, water, organic rye flour), organic sugar, sea salt, semolina flour (note: semolina is not organic). Contains: Wheat.

Yeasted Breads:

While these breads may not be sourdough, they do undergo an extra-long fermentation process and use less yeast than typical breads.
Longer fermentation=flavor!

Note that the organic, all-purpose flour used in these loaves is not grown or milled locally.

- Italian: Organic all purpose wheat flour, water, salt, yeast
- French: Organic all purpose wheat flour, water, organic rye flour, salt, yeast
- Not-quite-as-long-as-a Baguette: Organic all purpose wheat flour, water, salt, yeast
- Ciabatta: Flattish, rustic, tasty! Organic all purpose wheat flour, water, salt, yeast

Bagels:

- Plain: Organic all purpose wheat flour, water, sea salt, yeast
- Sesame: Organic all purpose wheat flour, water, sea salt, sesame seeds, yeast
- Everything: Organic all purpose wheat flour, water, sea salt, everything seasoning (sesame seeds, black sesame seeds, poppy seeds, garlic, onion, salt), yeast
- Onion: Organic all purpose wheat flour, water, onions, sea salt, yeast
- Garlic: Organic all purpose wheat flour, water, sea salt, garlic, yeast
- Wheat: Regenerative organic wheat flour, water, sea salt, yeast

Please note that ingredients with 2 asterisks (**) are not certified organic.

Also note that salt is a mineral, is inorganic and, thus, cannot be classified as organic.

If someone says they have organic salt, run away from them or get them a chemistry book.

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